Buchstabe V

Vakuum-Destillation

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Vakuum-Verdampfung

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Valdepeñas

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Valpolicella

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Vanillin

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Variante

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Varietal

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Varietät

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VDP

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VDP-Klassifikation

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VDQS

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Vegetabil

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Vegetarierwein

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Vegetationsruhe

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Vegetationszyklus

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Vegetative Vermehrung

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Vendange

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Vendange tardive

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Venetien

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Véraison

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Verdejo

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Verdello

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Verdicchio

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Verduzzo

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Veredelung

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Veredelungs-Unterlage

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Veresterung

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Verfärbung

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Verkostung

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Verkostungsglas

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Vermählung

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Vermehrung

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Vermentino

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Vernaccia

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Vernatsch

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Veronelli Luigi

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Versanddosage

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Verschlossen

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Verschlüsse

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Verschnitt

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Versektung

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Vielschichtig

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Vin de Pays

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Vin de Table

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Vin doux naturel

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Vin Jaune

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VINEXPO

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Vinho de Mesa

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Vinho do Porto

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Vinho generoso

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Vinho Regional

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Vinho Verde

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Vinieren

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Vinifera

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Vinifikation

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Vinitaly

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Vino de Mesa

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Vino de Pago

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Vino Frizzante

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Vino generoso

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Vino Joven

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Vino Liquoroso

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Vino-Lok

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Vinometer

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Vinothek

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Vintage

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Vintage Port

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Viognier

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Viskosität

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Vitamine

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Vitis

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Vitis vinifera

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Voll

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Vollernter

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Vollmundig

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Volumenprozent

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Vosne-Romanée

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VSQPRD

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Vulkangestein

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