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CHÂTEAU MOUTON ROTHSCHILD 1er Grand Cru Classé 2019

Château Mouton-Rothschild, Pauillac

Frankreich 0.75 l | Trocken Art. Nr.: 1235119

CHÂTEAU MOUTON ROTHSCHILD 1er Grand Cru Classé 2019

€ 1209 60

Einzelpreis pro Fl. € 1.209,60 (€ 1.612,80 / Liter)

zzgl. Versandkosten

Verfügbarkeit:	Noch 2 verfügbar
E-Mail bei geringem Lagerbestand
Lieferzeit:	3 - 4 Tage

Auf den Merkzettel

James Suckling 99100
Robert Parker Wine Advocate 98100
Wine Enthusiast 98

JAMES SUCKLING: This is incredibly complex, with all the cabernet descriptors, from mint and lead pencil to blackberry, blackcurrant and menthol. It changes all the time in the glass, just as in the nose. Yet, it remains cool and classy. Full-bodied with very fine, tight tannins that run the length of the wine, carrying on and on and on. Well-framed and compact wine. Never-ending procession of currant, berry and black cherry fruit, together with licorice, earth and just a hint of black truffle.

ROBERT PARKER - THE WINE ADVOCATE: The 2019 Mouton Rothschild is the most dramatic of the Médoc first growths, soaring from the glass with aromas of cassis, blackberries and violets mingled with rich aromas of cedar, cigar wrapper, licorice, loamy soil and spices. Full-bodied, layered and multidimensional, it's deep and powerful, with huge levels of concentration and an ineffably complete, seamless profile, concluding with a long, resonant finish. Plenty of ripe tannin is hidden by its ample core of fruit, and despite its youthful polish, this will require plenty of bottle age to realize all its potential. This blend of 90% Cabernet Sauvignon, 9% Merlot and 1% Petit Verdot tastes in many respects like the 2016 Mouton's more sun-kissed cousin.

DECANTER: "A deep intense nose, this is another brilliant Pauillac First Growth in 2019, all different in style and true to themselves. The tannins are ripe and fleshed out, taking a confident hold around well-textured blackberry and cassis fruits that are fluid, supple and frankly delicious. This is pure Mouton, you couldn't mistake it, with its touch of mocha and chocolate, and its core of freshness. Has a feel of the 1996 about it. Harvest September 19 to October 5 (finishing a little earlier that Clerc and Armailhac because Mouton is always an early terroir due to its abundance of pure gravel).- Jane Anson"

FALSTAFF: Dunkles Rubingranat, opaker Kern, violette Reflexe, zarter Ockerrand. Attrakive Gewürznuancen, dunkles Waldbeerkonfit, Anklänge von Cassis und schwarzen Kirschen, feines Nougat, ein Hauch von Veilchen. Saftig, extraktsüß, reife Kirschen, seidiger Körper, tragende reife Tannine, angenehme Frische, mineralisch im Abgang, exzellente Länge, bereits harmonisch, sehr präziser Stil mit Potenzial für eine jahrzehntelange Entwicklung.

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